Simply Food

Our Simply Food menu, a scaled down version of our catering services where we provide food only, is perfect for family gatherings, picnics, and graduation parties. Prices do not include beverages, paper products, or delivery. These can be added for an additional fee (upscale paper utensil package add $1.50 per person, upscale plastic utensil package add $2.50 per person). Prices are by the half pan or tray (serves 15-20) or the full pan or tray (serves 30-35). Due to its limited service nature, this menu cannot be combined with our other catering menus.

Hot Entrees

Baked Penne or Alfredo Pasta
Half $37 | Full $62

Baked penne smothered in our house made sauce and topped with mozzarella cheese. Alfredo pasta with your choice of pasta tossed in our indulgent, creamy Alfredo sauce

Southern-Style Macaroni & Cheese
Half $32 | Full $57

Enjoy this extra creamy favorite!

Gourmet Macaroni & Cheese
Half $42 | Full $77

Made with fresh artisan cheeses including smoked gouda, sharp cheddar, and pepper jack.

Chicken French or Chicken Marsala
Half $54 | Full $89

Served with our signature sherry wine French sauce or classic mushroom Marsala

Pulled Pork
Half $47 | Full $82

Southern-style braised pulled pork served with hard rolls.

Greens 'n Beans
Half $27 | Full $47

Braised escarole with great northern white beans tossed with sautéed garlic and onions, braised in chicken stock. Add Italian sausage Half $35 | Full $55

Italian Sausage
Half $37 | Full $67

Served with peppers and onions.

Baked or BBQ Dry Rubbed Chicken
Half $43 | Full $68

Lightly seasoned, crispy outside and tender inside.

Sliced Roast Beef
Half $52 | Full $85

Slow roasted, thinly sliced, and served with kimmelweck or Kaiser rolls.


Half Pan $18 | Full Pan $34

Potato Salad

Made with fresh cut celery, carrots, and onions.

Salt Potatoes

Tender spuds cooked in salt water and tossed with butter.

Rotini Pasta

Tossed in house made Italian dressing, olives, broccoli, peppers, and onions.

Macaroni Salad

Made with fresh cut celery, carrots, and onions.

Caesar Salad

Tossed with roasted red peppers, olives, croutons, Romano cheese, and Caesar dressing.

Mixed Field Greens Salad

Served with cucumbers, tomatoes, croutons, and choice of two dressings on the side.

Garlic Rosemary Roasted Red Potatoes

Tender roasted spuds tossed with olive oil, garlic, and rosemary.


Fruit or Vegetable Crudite
Half $30 | Full $55

Choose freshly cut seasonal fruits or vegetables festively arranged with dipping sauces

Vegetable Display
Half $27 | Full $50

Vegetable crudité with dipping sauce.

Cheese Tray
Half $37 | Full $63

French cut variety to include gouda, sharp white cheddar, Swiss, gorgonzola, blue cheese, and pepper jack.

Half $42 | Full $78

Pepperoni, salami, olives, peppers, artichokes, and toasted bread.

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